Tiropita with Kalamata Olives

We take our traditional Tiropita cheese pie, made with layers of buttered phyllo and filled with a mixture of Cream, Ricotta and Greek Feta cheese, along with fresh Greek herbs, and then add delicious Kalamata Olives. It perfect as a hors d'oeuvres, as a side dish, or as a snack. Our appetizers are shipped to you frozen and can be stored in your freezer for up to 6 months. To prepare, preheat your oven to 375 degrees, use the aluminum tray or place the appetizers on a cookie sheet, and bake for approximately 45 minutes or until golden brown.

Quantity: 24 Pieces