Our appetizers are hand made using only the finest, natural ingredients. Our Spanakopita are made using light flaky phyllo dough with three cheeses; cream cheese, cottage cheese and, of course, Greek feta cheese. We add spinach, mix in fresh Greek herbs. Our Tiropita are made using the same phyllo dough and the three cheeses. Together they make a delicious appetizer or side dish for your next snack, meal or dinner party.